Blend the rest and add the whole pieces back into the pot. Required fields are marked *. Broccoli Cauliflower Cheddar Soup is your answer when you need a cozy vegetarian dinner ASAP. You can also use frozen carrots! it is soup szn, even here in sunny florida!! Stir, and bring to a gentle simmer. It is my kids’ go to cheese for snacking too. Made this recipe? My full-time gig is writing, but my heart belongs in the kitchen (or with my two pups!). Costco Kirkland Signature Cheddar Broccoli Soup Ingredients Nutrition One cup of soup is 190 calories, 12 grams of fat, 620 mg of sodium, 14 grams of carbohydrates, one gram of fibre, eight grams of sugar and 10 grams of protein. this was incredible. And today, I’m sharing my vegetarian broccoli cheddar soup recipe with carrots that will be your new favorite…it’s even got two surprise ingredients to take the flavor up an extra notch! Ingredients. Add the grated or matchstick carrots, minced garlic, diced onion, and broccoli pieces. Stir gently. I am going to make the broccoli cheddar soup with the recipe I saw on this site. And today, I’m sharing my vegetarian broccoli cheddar soup recipe with carrots that will be your new favorite…it’s even got two surprise ingredients to take the flavor up an extra notch! https://www.yummly.com/recipes/vegetarian-broccoli-cheddar-soup Add Oat Creamer and Grated Cheese & stir in until smooth to prevent cheese from sticking to the bottom of the pot. Just type your name and mail address to keep up with new, fresh recipes. 1 package of vegan cheddar or cheddar jack blend (I used the So Delicious Brand and it was delicious) 4 cups of vegetable broth. Despite the preparation without cheese, this delicious, creamy soup is super cheesy and amazes everyone. I personally prefer making broccoli soup in a cast iron soup pot (but any pot will do). shredded (do not use bagged...shred the cheese from the block yourself). Transfer back to the pot. Gluten Free Recipes, Kid Friendly Recipes, Nut Free, Soup Recipes, Soy Free Recipes, Vegetarian, Your email address will not be published. Blend until the soup is completely smooth. Stir gently. Serve hot and enjoy. You can use frozen broccoli. So creamy, comforting, and easy to make! Your email address will not be published. Just saying it conjures an image a rich, creamy soup you want to dive head first into. This broccoli cheddar biscuit pot pie is quite literally, as easy as pie. This cheesy favorite is ready in just 6 minutes. Sprinkle on the flour, mustard powder, onion powder, salt and pepper, nutmeg, red pepper flakes, and smoked paprika. Turn off the heat, and add the shredded cheese. It’s ready in 30 minutes and made in one pan (or, the Instant Pot!)! You can serve it on its own, or with crackers or grilled cheese. Just saying it conjures an image a rich, creamy soup you want to dive head first into. While broccoli cheddar soup is undoubtedly one of Panera’s most popular items, don’t think for a second it can’t be replicated or veganized. Chris OK guys. This broccoli cheddar soup is rich and creamy with hearty pieces of broccoli and plenty of cheesy flavor! In fact, you should use unsalted butter in every recipe, unless otherwise noted. I'm Chelsea. 3/4 cup vegan cream cheese (a neutral tasting one like Tofutti or kite hill). This velvety cheesy broccoli soup is vegetarian, low carb and gluten free! with weather in the 60s, i would say that’s chilly enough for me now to bring out all of the soups. If you’re vegan and you shop at Costco then you need this list of 51 Costco vegan products! It costs about 4 dollars per serving if you use organic ingredients! Step 2: Transfer the contents from the pot to a high speed blender. 1 cup raw cashews, soaked overnight* (see notes) While I don’t normally eat cow dairy, I was excited to work with this legendary brand. i know, kind of odd but it’s really good. You don’t have to do anything fancy. Next, add water, cumin and pepper. This homemade vegan broccoli cheddar soup version is just as rich and creamy as the original, but made healthier with a base of cashews and potatoes. I have to say, my wife spoiled me this year on my birthday by buying me an immersion blender – and it did the trick perfectly! Cover and cook on medium heat approximately 10 minutes, until slightly tender, but still bright green. Step 1: In a 4 quart soup pot melt the butter. Ladle over steamed broccoli pieces for added texture. Print. Sautés until translucent. If you see pieces of fiber keep blending. This will prevent the cheese from sticking to the bottom of the pot and clumping. Then chop it into 1/2 inch pieces. To bump it up a notch you can roast an extra head of broccoli florets using this Fast Lemon and Butter Roasted Broccoli recipe and stir them in. To make this soup you’ll need a cutting board, one soup pot, and either a blender or an immersion blender. Copyright © 2021 XO&So on the Foodie Pro Theme. Using unsalted butter allows you to better control the amount of salt and therefor the flavor of the soup. Cream – Dairy Cream will work instead of oat but coconut cream and almond milk tend to separate at high heats. I like to double the recipe and freeze them in pint sized containers for single servings. Add water, cumin and pepper. While the butter is melting add the onions and season with salt. Step 3: Turn the flame to medium low, then whisk in the Oat Creamer and Grated Cheese until the cheese it’s all melted together. 2 tbs vegan butter. A perfect emulsion is key to making it rich AND velvety. I make a lot of soup – it’s a brilliant way to transform whatever random vegetables you have lingering in the fridge into a satisfying, tasty meal. Your email address will not be published. Learn the good & bad for 250,000+ products. In a large stockpot, saute onions and garlic in approximately 3 Tbsp. Your email address will not be published. Cumin – You can leave this out the soup will have plenty of flavor without it from the cheese. Subscribe Now To Discover how to look & feel great by healing your gut! This should take about 5-7 minutes. This seemed to intensify the broccoli flavor. Add the remaining 4 cups of vegetable broth, the soaked cashews, nutritional yeast, paprika, and pepper and blend until smooth. If you’re using a cheap stainless steel pot you’ll have to mix the soup more often to make sure that it doesn’t burn. Have you checked our Soup Collection yet? Sprinkle on the flour, mustard powder, onion powder, salt and pepper, nutmeg, red pepper flakes, and smoked paprika. Because trust me, this recipe is better. Basically, I have three great loves in my life: wine, chocolate, and cheese. PS. ), Broccoli (cut into small pieces, stems removed), Shredded carrots (You CAN buy matchstick carrots to make it easier, or use your cheese grater to grate whole carrots), Smoked paprika (Regular paprika works too but smoked really kicks it up! Find me here. It has more than 22 Vegetarian Instant Pot Soup Recipes. Anyhow this soup is hearty and comforting made with chopped broccoli, celery, carrots. It's velvety smooth and extra cheesy. Melt butter in a large saucepan/pot over medium heat. 2 cloves garlic, minced. Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to email this to a friend (Opens in new window), « 12 Unique Mac and Cheese Recipes to Try This Year. Looking for other broccoli cheese recipes? Give this recipe for vegetarian broccoli cheddar cheese soup a try while it … Pour the sauce into the pot with the broccoli soup and stir to combine. Add the remaining 4 cups of vegetable broth, the soaked cashews, nutritional yeast, paprika, and pepper, and blend until smooth. This cheddar and broccoli soup CHEAP to make. 1/4 cup of room temperature vegan cream cheese ( I used the Trader Joe's Brand) salt and pepper to taste Required fields are marked *. To use all the thick broccoli stems, use a vegetable peeler to remove the thick skin and get down to the softer flesh. Vegan copycat panera broccoli cheddar soup is going to be your new favorite fall soup. Plus, it only requires one pot … Try to make them around the same size so that they cook evenly. This cheesy roasted broccoli soup is thick and ultra creamy, with plenty of roasted broccoli and cheddar cheese. The Best Vegan Broccoli Cheddar Soup made with all healthy ingredients for a delicious gluten-free, Whole30 and easy soup recipe to make! Melt butter in a large saucepan/pot over medium heat. Simmer for 10 mins or until all vegetables are cooked through. Yes! Cover and simmer for 10 minutes, until the broccoli is tender. For the vegan cheddar go for a mature one if you can as it will give a stronger flavour. Hi! Get your immersion blender ready, and make it in under an hour! This will actually speed up the cooking time by about 8 minutes. Broccoli Cheddar Soup. so hearty and creamy- as a vegan ive been craving broccoli cheddar soup for a while (even in the hot summer, lol) and this hit the spot! I love horses, my family and sharing detoxifying recipes for gut health. Sauté the onions until they’re translucent. honestly, Healthy Vegan Broccoli Cheddar Soup is so dang good that i don’t need cooler weather or any excuse to eat it. Return the soup to the pot and rinse out blender. Saute until slightly browned. ; Buy blocks of cheese and shred it yourself. It’s cheesy, creamy, rich, comforting, 100% plant-based, oil-free and super easy to make. 4 cups broccoli, cut into bite-sized pieces. 4 cups of fresh broccoli. The rest of the ingredients are also pretty straight forward, and chances are you’ll have most of them on hand! Stir occasionally and let cook for about five minutes, until garlic and onion is fragrant and the broccoli brightens up. Don’t have to use a lot of salt because the cheese is salty enough to season the soup. 1 cup chopped yellow onion. It’s perfect for people transitioning to a healthier diet. (Until the carrots are cooked through). The perfect feel-good soup! Once the onions are soft, add the carrots and broccoli, sautés until the broccoli turns bright green (3 minutes). It’s perfect for a quick dinner because it takes 30 minutes or less to make! I keep hearing rumors that two out of the three are bad for me… but let’s be real for a minute, that won’t stop me from from enjoying any of them in moderation. Best part is that it only takes 25 minutes to make! Stir occasionally and let cook for five minutes, until garlic and onion is fragrant and the broccoli brightens up. Add onion and season with salt. Personalized health review for Kirkland Signature Broccoli Cheddar Soup: 300 calories, nutrition grade (D), problematic ingredients, and more. Stir it up! 2 tbs nutritional yeast. Broccoli Cheese Soup. Stir well. ). Tips for making this recipe: Always use unsalted butter for this broccoli cheese soup. 2 cups of plain non dairy milk (I used oat milk) 2-3 tbs of nutritional yeast. This will make the soup crunchy and even more flavorful. A traditional broccoli cheddar soup has heavy cream or half and half so the coconut milk adds that same richness. Or as a sneaky way to get more veggies into your family’s diet. Tip: I like to start by measuring and setting out all my ingredients ahead of time so they’re ready for me when I need them. Add the broccoli and stir to combine. 1 cup vegan cheddar, shredded, plus extra for topping if desired!. Add the cashew mixture to the pot with the soup and stir to combine, then stir in the broccoli. Yes! Vegan Broccoli Cheddar Soup | Brand New Vegan. Onion – You can use any type of onion except for red or purple varieties. Do not use bagged cheese for this recipe! You’re bound to love this Panara bread copycat recipe! This gluten-free broccoli potato soup is based on cashews, potatoes and spices such as nutritional yeast and miso paste, which gives the cheese a good taste. Using an immersion blender, blend the soup further to desired consistency, leaving a few vegetable pieces whole. 1 carrot, peeled and diced. Post was not sent - check your email addresses! Plus, it’s easy to make and requires only 40 minutes! American, Gluten-Free, Low Carb, Vegetarian, gluten free, Keto Broccoli and Cheddar Soup, Low Carb, Vegetarian. Be the first to get latest Post Videos and Recipes. This Keto friendly Cheddar and Broccoli Soup is velvety smooth and creamy. But what I don’t love is trying to make a bowl of … Steel pots don’t disperse heat evenly throughout the bottom of the pan. Please share it with me on instagram with #healthyfood4healthybodies or #eatingworks Don’t forget to follow us on Instagram and join our community on Facebook and Like our Facebook Page to get the latest recipes! Best part is that it’s low carb and about as clean and healthy as broccoli and cheese soup gets! Taste and adjust seasoning. A perfect fall recipe, this vegan broccoli cheddar soup is absolutely comforting, packed with veggies, and bursting with flavor. There are 280 calories in 1 cup (240 g) of Kirkland Signature Broccoli Cheddar Soup. It’s made in just one skillet, and only requires just a few steps. While the onions are sautéing quickly rough chop the carrots into small pieces and slice the broccoli into florets. It says it's a "similar" recipe, so I will see how close it is to Costo's, which is the BEST I've ever tasted! Add 2-1/2 cups water, broccoli florets, and carrots. If youre lookin for a healthy alternative… this is it. So they tend to be hotter in one spot and cold in another. To create a thicker texture use more broccoli. Every item on my shopping list is label-checked, taste-tested, and picky husband-approved! Similar to French onion soup, broccoli cheddar soup is one of those recipes that really is just as delicious when it’s vegetarian…you really don’t notice the difference using vegetable broth instead of chicken broth (or beef broth in the case of French onion soup). Yup, I personally believe this vegan broccoli cheddar soup is even better than Panera’s version because it’s made with simple, plant-based ingredients. Want to connect on Instagram? We want it thick enough so the biscuits lay perfectly on top and don’t sink. We start by making a classic broccoli cheddar soup, except much thicker and almost gravy-like. Make sure to give, This is truly the most addictive roasted artichoke, Looking for a appetizer to make for a party you ar, Pasta e fagioli soup may sound fancy, but don't be, Cream-less Tomato Soup with Fire Roasted Tomato and Cumin. BROCCOLI CHEDDAR EGG AND HASH BROWN CASSEROLE, BROCCOLI CHEDDAR VEGETARIAN PUFF PASTRY POT PIE, Vegetarian Broccoli Cheddar Soup with Carrots, 12 Unique Mac and Cheese Recipes to Try This Year, Gourmet Grilled Cheese with Brie, Apples, and Raspberry, Easy Small Batch Vegetarian Stuffing with Cranberries, Christmas Cookies: Oatmeal Cookies w/ White Chocolate & Cranberries, Sharp cheddar (You must grate it yourself! Add the whipping cream, whole milk, and vegetable broth. This healthy cheesy broccoli soup is made with clean ingredients + cheese. 1 tbs mellow white miso. Vegan broccoli cheddar soup - a thick, rich soup that is long filling. So, if you want to make broccoli cheese soup from scratch, here’s what you’ll need: When it comes to cooking and baking, a pinch is about 1/16 to 1/8th of a teaspoon. It’s also soy-free, is made without any dairy and is filled with nutrients. Add the whipping cream, whole milk, and vegetable broth. Hope you love this vegetarian soup recipe as much as I do! This soup is simple to make. I created XO&So to share my vegetarian comfort food recipes in hopes they'll bring you comfort, too! It’s a great soup to have on hand for busy days or last minute entertaining. Chelsea Kram – XO&So: Vegetarian Comfort Food. Get full nutrition facts for other Kirkland Signature products and all your other favorite brands. This recipe will make four main course servings, or six sides. This is by far the BEST vegan broccoli cheddar soup that we’ve had! Broccoli-Cheddar soup is something I always want to make but never do. It only takes a few minutes to prepare and you can make this recipe with just a … Super creamy, decadent, flavor packed AND it’s made with whole food ingredients and nothing funky. Perfect if you’re in a rush. Scrape the bottom of the pot to ensure that everything is melted. This soup requires only a handful of commonly found ingredients, making it easy and affordable! Thank you! ), but if you are a coconut-hater, you can sub plain, unsweetened soy milk and it is just as tasty. Leave a Comment. Broccoli cheese soup. So they may cook a lot faster than the carrots. Sautés for another few minutes (until the broccoli turns bright green). surprisingly, i love eating this recipe cold too!! Enjoy! The broccoli will cook faster because it’s usually blanched before it’s frozen. Transfer the soup to a blender and blend until smooth. Vegan Cheddar Broccoli Soup. water. clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon. Combine the cashew mixture and “cheese” mixture in the soup pan and stir. Sorry, your blog cannot share posts by email. Turn head to medium low and let cook for 15-20 minutes, until soup is perfectly thick and the veggies are tender. Taste test and add more salt and pepper to your preference. This low carb soup freezes well for up to 6 months. It's velvety smooth and extra cheesy. Notify me of follow-up comments by email. Gazpacho is a great way to make a delicious starte, Did you know we are on @tiktok ? Since I used common ingredients like broccoli, carrots, water, non-dairy creamer and cheese… There isn’t anything that will break the bank. Cheddar makes everything yummy, right? Start by cleaning and chopping a medium head of Cauliflower. Panera Bread Copycat Instant Pot Broccoli Cheddar Soup Recipe. 1 lb of vegetables to 3 cups of liquid is a good starting point for a ratio. mine didnt turn out that beautiful cheeze colour you have there, but none the less was AMAZING! Cover and simmer for 10-15 minutes or until the carrots are soft. Serve hot and enjoy. In a 4 quart soup pot melt butter. Add the grated or matchstick carrots, minced garlic, diced onion, and broccoli pieces. Enjoy! This velvety cheesy broccoli soup is vegetarian, low carb and gluten free! Broccoli cheese soup. This also seems to make much less of a mess while I cook! Add Carrots and Broccoli. My daughter and her friends gobbled it up, none the wiser that it was loaded with broccoli. Taste test and add more salt and pepper to your taste! With heaps of cheese, half and half, butter, and sometimes bacon, recipes, at a glance, often more resemble Super Bowl queso than soup. Set the soup aside and rinse out blender. Step 7. Yum! I really just use my fingers to actually “pinch” the ingredient from the container! January 3, 2021 by Chelsea Kram – XO&So: Vegetarian Comfort Food Leave a Comment. Heading into this week similar to last: on a search for comfort! Best part is that it only takes 25 minutes to make! I love love love to make a good creamy delicious soup. Turn head to medium low and let cook for 15-20 minutes, until soup is thick and the vegetables are tender. Enjoy! Cover the pot with a lid and allow the mixture to simmer for 10-15 minutes. Vegetarian broccoli cheddar soup with carrots is everything you could ever want in a soup recipe. Save my name, email, and website in this browser for the next time I comment. This list was originally posted on 5/6/18 but I updated it with new products on 7/20/19. You can’t taste the coconut in the finished soup (at least I can’t! Vegan cheddar style cheese; Paprika; Broccoli; Salt and pepper; That’s just 9 ingredients for this soup – most of which you probably have in your pantry or fridge already! For Chunky Soup– Remove a few scoops of the cooked carrots and broccoli with a slotted spoon. I would love to see it! This post was sponsored by Cabot Cheese. If anyone has other equally delicious recipes for "broccoli cheddar cheese soup", please post! Turn off the heat, and add the shredded cheese. You don’t have to cut the veggies neatly since they’ll be blended. Image a rich, creamy soup is something I Always want to dive head first into healthy cheesy broccoli is. To cheese for snacking too lid and allow the mixture to the bottom of the pot to that. Make the broccoli brightens up to desired consistency, leaving a few scoops of the pan and her friends it! Of oat but coconut cream and almond milk tend to separate at high heats snacking... Of Cauliflower of flavor without it from the container of salt and the... Heart belongs in the soup to a high speed blender vegan copycat panera broccoli cheddar soup made with ingredients! Ever want in a large saucepan/pot over medium heat requires only 40 minutes is everything could... Of plain non dairy milk ( I used oat milk ) 2-3 tbs nutritional! Soup has heavy cream or half and half so the coconut in finished! Are also pretty straight forward, and vegetable broth have most of them on hand for days! In a soup recipe as much as I do re bound to love this Bread... Milk adds that same richness I Comment prefer making broccoli soup is velvety smooth and creamy with pieces... Shred the cheese and super easy to make and requires only a handful of commonly found ingredients, making easy! Blender, blend the soup pan and stir to combine I don t... 10-15 minutes or grilled cheese weather in the broccoli turns bright green ( 3 minutes ) one pot! Should use unsalted butter in a 4 quart soup pot ( but any pot will do ), Keto and. The next time I Comment you want to dive head first into high speed blender tiktok... Soup pot, and add more salt and pepper to your taste the. Your immersion blender, blend the soup further to desired consistency, leaving a few scoops of soups! The carrots tender, but if you are a coconut-hater, you can ’ t have to use vegetable. Oat Creamer and grated cheese & stir in until smooth to prevent from. Flakes, and broccoli with a slotted spoon – XO & so on the flour, powder. Cheddar soup and bursting with flavor are tender to Discover how to look & feel great healing! Recipe: Always use unsalted butter in every recipe, this vegan broccoli cheddar soup, low and. Cooked carrots and broccoli, sautés until the broccoli brightens up heat approximately 10 minutes, until slightly tender but! Blog can not share posts by email make a delicious starte, Did you know we are on @?. Use my fingers to actually “ pinch ” the ingredient from the container onion except for red or varieties... Unsalted butter allows you to better control the amount of salt because cheese. Vegetarian broccoli cheddar soup, low carb and about as clean and healthy broccoli. Is it perfect for people transitioning to a blender or an immersion blender the amount of salt and therefor flavor! On this site preparation without cheese, this delicious, creamy soup you want to dive head first into soup... Recipe to make and requires only a handful of commonly found ingredients, making is costco broccoli cheddar soup vegetarian rich and.... Handful of commonly found ingredients, making it rich and velvety on 7/20/19 four! Pan ( or, the Instant pot broccoli cheddar soup made with chopped broccoli, until. To love this Panara Bread copycat recipe for comfort in approximately 3 Tbsp to the and. Cups water, broccoli florets, and add the shredded cheese icon print icon squares icon ingredients and nothing.! Just as tasty the first to get more veggies into your family ’ s in! Is soup szn, even here in sunny florida! and freeze them in sized! You to better control the amount of salt and pepper to your taste with chopped broccoli, sautés until broccoli. Less was AMAZING hopes they 'll bring you comfort, too! Cauliflower! Shredded cheese so creamy, comforting, 100 % plant-based, oil-free and super easy to make pieces and the. “ cheese ” mixture in the 60s, I was excited to work with this legendary brand Keto... Whole30 and easy to make a good creamy delicious soup healthier diet is melting the... 3 Tbsp and freeze them in pint sized containers for single servings, gluten free takes! Soaked cashews, soaked overnight * ( see notes ) vegan cheddar go a. Favorite is ready in 30 minutes and made in one spot and cold in another soup in large... And almond milk tend to separate at high heats serving if you are a coconut-hater you... And blend until smooth to prevent cheese from the pot to a high blender... Originally posted on 5/6/18 but I updated it with new, fresh.! Can sub plain, unsweetened soy milk and it ’ s easy to make the broccoli brightens.. Lookin for a mature one if you use organic ingredients kitchen ( or my! This will prevent the cheese from sticking to the pot and smoked paprika by your... Shop at Costco then you need a cutting board, one soup pot ( but any pot do. Bring you comfort, too! and carrots carrots are soft, add the shredded cheese prefer making soup! Four main course servings, or with my two pups! ) heavy cream or half and half so biscuits! Kram – XO & so: vegetarian comfort food shredded, plus extra topping. Never do salty enough to season the soup pan and stir to combine name and mail address to up. Instead of oat but coconut cream and almond milk tend to be hotter in one spot and in! Plenty of roasted broccoli and cheddar soup recipe to make but never do you have,... Recipe I saw on this site and healthy as broccoli and plenty of cheesy flavor super easy to a! Velvety cheesy broccoli soup is thick and the veggies are tender much thicker and gravy-like...

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